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Taste the Globe While You Wok the Dog.
Baang + Burne Contemporary in collaboration with Chef Patricia Clark, presents a global tasting for April's "Artist Dinner" series--an intimate evening of great art paired with magnificent food, catered by chef Patricia Clark, featuring exciting new works by some of the today's most provocative contemporary artists.
The evening is a perfect chance for you to enjoy great food and wine with a group of innovative artists and art lovers. Each dinner proposes the unique opportunity to pull back the curtains on what drives each artists and their genius. The excellent 4 course meal, inspired by the selection of artwork on view, will be shared in the company of other creatives, art lovers and foodies alike.
For this monthly art feast, Tuesday April 17th, Baang and Burne's co-founder / director, Charlie Grosso's long term photo documentary, Wok the Dog, will be on view. She will be on hand to regale you with tales of adventure and share the process for a 15 year long (still ongoing) documentary project. The photography has inspired a global tasting menu created especially for this evening by Chef Patrica Clark. Also on view will be a selection of artworks from the gallery's "back room."
Don't miss a delicious evening that is designed to delight, challenge, titillate and sate all desires.
Don't miss an adventure filled evening that is designed to delight, challenge, titillate and sate all desires.
Tuesday April 17, 7:30PM
4 course: $45 (beverage, tax and tip not included)
Location: 78 2nd Avenue New York, NY 10003
RSVP: contact@baangandburne.com
Chef Patricia Clark has a classic French cooking degree from the Le Cordon Bleu Culinary Arts program and incorporates traditional cooking techniques with a fresh, modern and creative style. Her hands on experience includes four star restaurants in Italy and diverse event catering across the US, several major European cities, the French Indies, Mexico, and North Africa.
Charlie Grosso, is a Chinese American woman with a male Italian name. Her photography based work revolves around the themes of home, food, sex and personal narrative. Her series "Wok the Dog", a photo exposé of food markets around the world, has been widely exhibited in Los Angeles, New York, and across Europe.
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